Tip Top Supersoft Gluten Free White
Tip Top® Bakery has been a Kiwi favourite for generations and now you can enjoy our Supersoft® Gluten Free loaf with the love baked in.
- Gluten Free
- Dairy Free
- Good Source of Fibre
- No Artificial Colours or flavours
You have our guarantee that all Tip Top® Supersoft ® Gluten Free products are made separately from products containing gluten.
Nutritional Information
Servings Per Package: 7 (12 slices + 2 crusts)
Serving Size: 79 g (2 slices)
| AVERAGE SERVING SIZE | % DAILY INTAKE* PER SERVING | AVERAGE QUANTITY PER 100 G | |
|---|---|---|---|
| Energy | 798 kJ (191 cal) |
9% | 1010 kJ (241 cal) |
| Protein | 3.6 g | 7% | 4.5 g |
| Fat, total | 2.8 g | 4% | 3.5 g |
| – saturated | 0.2 g | 1% | 0.3 g |
| Carbohydrates | 33.5 g | 11% | 42.4 g |
| – sugars | 1.9 g | 2% | 2.4 g |
| Dietary Fibre | 5.1 g | 17% | 6.4 g |
| Sodium | 274 mg | 12% | 347 mg |
| *Based on average adult diet of 8700 kJ. ** Recommended Dietary Intake. | |||
Ingredients: Water, Modified Tapioca Starch (1442, 1412), Rice Flour, Vegetable Oil, Sugar, Egg White Powder, Defatted Soy Flour, Vinegar, Baker’s Yeast, Iodised Salt, Thickeners (464, 466), Vegetable Gum (412), Maize Starch.
Contains: Egg, Soy.